Blue Cheese Dressing

Blue Cheese Dressing

              A taste of it's own

Blue cheese brings a lovely flavor to an otherwise ordinary dish. There are so many to choose from, so use the one you like the most.

Ingredients:

4oz, 113g blue cheese***

2tbs, 30ml mayonnaise

1/4 pint, 142ml milk

2tbs minced onions (dried)

2tsp poppy seeds

cayenne pepper to taste and decorate

Method:

Mash the cheese in a bowl.

Stir in the mayonnaise and gradually blend in the milk to form a smooth liquid.

Add minced onion, poppy seeds and cayenne pepper to taste.***

Place in the refrigerator for at least 2 hours.  Add a little more milk if necessary before serving, to obtain desired texture.

Garnish with a sprinkling of cayenne pepper.

Tips:

Blue cheese, Stilton, Danish

Add the cayenne a little at a time as very hot and can spoil all your work*

Happy cooking Glo.